
Agrozzi renews its BRCGS 2024 certification with the highest category (AA+)
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Accompanied by the neighbors of Teno and the mayor of the commune, Sandra Améstica, Empresas Carozzi S.A., through its Agroindustrial Division Agrozzi, held the graduation ceremony of the Vecino Emprende Program, an initiative that seeks to provide support to the community to start their own business focused on baking. The event took place last Saturday, August 20, at the Industrial Campus of Agrozzi, Carozzi’s agro-industrial division, which has a historical presence in Teno, sharing with agronomists, collaborators, suppliers and the community present in the area. The initiative, in which a total of 51 people participated, contemplated the study of good cleaning, safety and baking practices, sales techniques through social networks and were dictated by the renowned chef Álvaro Lois.
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